Master Series

A modern redesign of the classic Hand-Held refractometer. Only handheld equipped with Automatic Temperature Compensation and Water Resistant (IP65) in the same unit. Easy-to-Read, Easy-to-Hold, Smooth sampling, Easy disposal of sample from the contoured shape. Improved hygiene with new grip material, and well balanced structure.
2311 ATC-1T, 0.0 to 33%, $175.00 2312 ATC-1a, 0.0 to 33%, IP 65 $240.00
The ATC-1a eliminates the need to make temperature compensations. This revolutionary new instrument enables you to concentrate on your measurements, without worrying about the temperature. Model ATC-1a Scale range : Brix 0.0 to 32.0% Minimum scale Accuracy 0.2% Compensation range : 10 to 30oC Size and weight : 3.3×3.3×20.4cm, 160g

2381 ATC-20T, 0-20%, $185.00 2382 ATC-20a, 0-20%, IP65 $240.00
With the same measurement range as replaces, ATC-20E is an automatic temperature compensating type refractometer which makes temperature compensations with built-in mechanism. It is used for measuring concentration of aqueous solutions as well as Brix value of fruit juices and soft drinks. Model ATC-20E Scale range : Brix 0.0 to 20.0% Minimum scale Accuracy 0.1% Compensation range : 10 to 30oC Size and weight : 3.3×3.3×20.4cm, 160g
2371 ATC-10T, 0.0 to 10%, $185.00 2372 ATC-10a, 0.0 to 10%, IP 65 $240.00
The ATC-10a eliminates the need to make temperature compensations. This revolutionary new instrument enables you to concentrate on your measurements, without worrying about the temperature. Model ATC-10a Scale range : Brix 0.0 to 10.0% Minimum scale Accuracy 0.2% Compensation range : 10 to 30oC Size and weight : 3.3×3.3×20.4cm, 160g
2321 ATC-2T 28 to 62% $185.00 2322 ATC-2a 28 to 62% IP65 $240.00
With the same measurement range as N-2E, ATC-2a is an automatic temperature compensating type refractometer mid-range. It is convenient for measuring a variety of sauces, soy sauce, seasoning in liquid form as well as for low-sugar jams and spreads. (replaces ATC-2E) Model ATC-2a ATC-2T Scale range : Brix 28.0 to 62.0% Minimum scale Accuracy 0.2% Compensation range : 10 to 30oC Size and weight : 3.3×3.3×20.4cm, 160g
2331 ATC-3T 58 to 90% $185.00 2332 ATC-3a 58 to 90% IP65 $240.00
With the same measurement range as N-3E, ATC-3a is a high-range model (measurement range Brix 58.0 to 90.0%) of the MASTER-a. The MASTER-3a is suited for use with food products of high sugar content such as malt, honey, jam, marmalade, etc. (replaces ATC-3E) Model ATC-3a ATC-3T Scale range : Brix 58.0 to 90.0% Minimum scale Accuracy 0.2% Compensation range : 10 to 30oC Size and weight : 3.3×3.3×16.8cm, 120g
2341 ATC-4T 45 to 82% $185.00 2342 ATC-4a 45 to 82% IP65 $240.00
MASTER-4a has a easuring range between the MASTER-2a and the MASTER-3a and can be used for high concentration samples, such as condensed milk, concentrated fruit juice, jam, marmalade, liquid sugar, etc. (replaces ATC-4E) Model ATC-4a Scale range : Brix 45.0 to 82.0% Minimum scale Accuracy 0.2% Compensation range : 10 to 30oC Size and weight : 3.3×3.3×16.8cm, 120g
Pal Digital Series
PAL-1, 0 - 53.0%, $295.00
The PAL1 is the economical electronic alternative to hand helds. Easier to use and more accurate Model PAL1 Scale range : Brix 0.0 to 53.0% Minimum scale : 0.1% Compensation range : 10 to 40oC Size and weight : 5.5x3.1x10.9cm, 100g
Accessories
Extractor RE29401 $28.00
The EXTRACTOR is very useful tool to extract juices from various kinds of sample, such as, fruits, vegetables, leaves, plants, etc... Easy to use, just grip handle to get liquid sample from your sample.

   

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